Case stories

Case stories

25 August 2021

Miel Muria: PEFC-certified honey in the spotlight

Food

Miel Muria becoming PEFC certified represents an advance in the certification of non-wood products from sustainably managed forests.

14 August 2020

Chichibu Mayu: the world’s first PEFC-certified sweets

Food

‘Chichibu Mayu’, means ‘cocoon-shaped marshmallow’, is made from the sap of maple trees and is the world’s first forest-born sweet to achieve PEFC certification.

18 March 2020

Villa Grenaa: world’s first PEFC-certified one-family house

Project certification

Villa Grenaa, a construction project in the town of Grenaa, is the world’s first PEFC-certified one-family house and marks the beginning of a new era in the Danish construction industry.

4 February 2020

Olympic venue: Japan’s first sports facility to achieve project certification

Project certification

One of the venues for the Olympic and Paralympic Games in Tokyo, the indoor tennis court of the Ariake Tennis Park Club House, is Japan’s first sports facility to achieve SGEC/PEFC project certification.

18 December 2019

Ghost Mushroom Lane: the not-so-hidden treasure in the forests

Leisure

The ‘Ghost Mushroom’ is a bioluminescent fungus that emits a soft green glow at night. But perhaps no ghost mushrooms glow quite as bright as the Ghost Mushroom Lane.

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