Case stories

Case stories

25 August 2021

Miel Muria: PEFC-certified honey in the spotlight

Food

Miel Muria becoming PEFC certified represents an advance in the certification of non-wood products from sustainably managed forests.

14 August 2020

Chichibu Mayu: the world’s first PEFC-certified sweets

Food

‘Chichibu Mayu’, means ‘cocoon-shaped marshmallow’, is made from the sap of maple trees and is the world’s first forest-born sweet to achieve PEFC certification.

18 December 2019

Ghost Mushroom Lane: the not-so-hidden treasure in the forests

Leisure

The ‘Ghost Mushroom’ is a bioluminescent fungus that emits a soft green glow at night. But perhaps no ghost mushrooms glow quite as bright as the Ghost Mushroom Lane.

27 November 2019

HABA: ethical and eco-fun with PEFC-certified toys

Leisure

Both in the selection of materials and in the production processes, HABA is committed to using natural resources and has been making PEFC-certified wooden toys since 2010.

22 February 2019

Aragotruf: chooses PEFC to ensure the origin of the black truffle

Food

The Spanish company Aragotruf chose PEFC certification for their truffles to allow their customers not only to enjoy the unmistakable products, but also to know where they come from.

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Hannah Prins

Communications Manager

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